Church and State Wines, head and heart, change and tradition, roots and growth. We strive to achieve balance between the vineyard and the cellar; to create wines that speak of our vast terroirs. Founded in 2004, the original location in Brentwood Bay, Victoria, sits on it’s home vineyard of 10 acres. This location is a sparkling wine facility with a bistro. Our second location is found in Oliver nestled amongst one of our 5 estate vineyards in the South Okanagan; totaling 85 acres. Focusing on low-yield vineyard practices, we produce 25,000 cases annually.
